Apple Cinnamon Pork Chops Keto Lunch


Apple Cinnamon Pork Chops Sweet and Savory Meals

Once the butter is melted, add the pork chops to the skillet and cook 4-5 minutes on one side, Flip and cook for another 4-5 minutes or until a instant read digital thermometer placed in the thickest section reads 145°. As the pork chops cook add the brown sugar, cinnamon, nutmeg and salt into a small bowl and mix.


Baked Apple Cinnamon Pork Chops Mommy Hates Cooking

Season pork chops with salt and pepper. Cook pork chops in olive oil over medium-high heat in a large skillet; about 5 minutes per side. Remove pork chops to a plate and lower skillet heat to medium. Melt butter in skillet. Add slices apples, brown sugar, cinnamon salt, and pecans; cook until apples are softened. Serve apples over pork chops.


Cinnamon Apple Pork Chops

Preheat the broiler to high. On a plate, combine brown sugar, cayenne pepper, paprika, garlic powder, pepper, and salt. Lightly coat each pork chop with the brown sugar mixture. Heat a large skillet over medium-high heat. Add the coated pork chops and sear on both sides for 3 minutes per side, or until cooked through.


Cinnamon Apple Pork Chops

Add seasoned pork chops and cook 4-5 minutes on each side. Using tongs, remove the pork chops and set aside, keep warm. Add to the skillet the remaining 2 tablespoons of butter, chopped apples, 2 tablespoons brown sugar, cinnamon and nutmeg. Cook and stir until apples are tender, about 7 - 10 minutes.


Apple Cinnamon Pork Chops Gimme Some Oven

Directions. Mix cinnamon, cumin, salt, and pepper together in a bowl. Sprinkle mixture over both sides of pork chops. Heat oil in a large pan over medium heat. Add pork chops and brown, 3 to 4 minutes per side. Transfer pork chops to a plate. Add onion and cook until translucent, about 2 minutes. Stir in garlic and cook 30 to 60 seconds.


Pork Chops with Apples and Onions Cooking Classy

Preheat the oven to 400 degrees F. In an oven safe dish, toss together the apples, cinnamon, butter and brown sugar (if using) and place the dish in the oven. Rub the pork chops with a bit of olive oil and season them with salt and pepper (both sides). Over medium heat, in an oven safe skillet, sear one side of the pork chops for 1-2 minutes.


CinnamonApple Pork Chops

Melt butter in a large skillet over medium heat, add pork chops and cook for 5 minutes. Flip the pork chops and sprinkle, allulose, cinnamon, nutmeg, and apple cider vinegar over the top. Cook for an additional 10-15 minutes, or until the pork chops reach desired temp (145 F for medium rare, 160 for medium).


Cinnamon Pork Chops with Apples & Onions No Spoon Necessary

Add pork chops; cook 4-5 minutes on each side or until a thermometer reads 145°. Meanwhile, in a small bowl, mix brown sugar, cinnamon, nutmeg and salt. Remove chops; keep warm. Add apples, pecans, brown sugar mixture and remaining 1 tablespoon butter to pan; cook and stir until apples are tender. Serve with chops.


Pork Chops with Cinnamon Apples and Butternut Squash I Heart Eating

Place the pork chops in a 9×13 baking dish sprayed with non-stick cooking spray. Add in the apples and onion around the chops, then top with the thyme. Combine the broth, vinegar, and oil. Drizzle over the pork chops. Sprinkle the cinnamon evenly over the top of the pork chops - add more if necessary. Add salt/pepper to your preference.


Apple Cinnamon Pork Chops Domesticated Wild Child

Set the Instant Pot to Sauté, on medium heat. Once it reads "hot," add the oil and brown the pork chops for about 2-3 minutes per side. . Transfer to a plate and set aside. . Add the cinnamon stick, rosemary, applesauce, and broth to the pot. Mix to combine, place a trivet and arrange the pork chops onto it.


CinnamonApple Pork Chops Recipe Taste of Home

Instructions. Chop the apples and onion into bite-sized pieces with a sharp knife. Season the pork chops on both sides with the cinnamon, salt and pepper, and set aside. Heat a tablespoon of olive oil over medium heat. Add the apples and onion to the skillet, and cook for 10 minutes.


Pork Chops with Apples and Butternut Squash Recipe Apple pork chops

Instructions. Set the EGG for indirect cooking at 400°F/204°C. Generously season the chops with salt and pepper on both sides. Set aside. In the Half Moon Cast Iron Griddle melt 2 tablespoons of butter. Immediately add the pork chops and cook until brown, about 3 minutes per side. Transfer to a plate and set aside.


Instant Pot CinnamonApple Pork Chops Recipe Epicurious

Step 4. Remove the pork chops and half the apples to a plate to rest. Set the pot to "sauté, medium heat" and cook to boil down the sauce until thickened, about 10 minutes. Pour the sauce.


Apple Cinnamon Pork Chops

Place a large cast iron skillet over medium heat, and melt 2 tablespoons of butter. Add the pork chops and cook for 4-5 minutes on each side or until a meat thermometer inserted in the thickest part of the meat reads 145°. In the meantime, in a small bowl, mix brown sugar, cinnamon, nutmeg, paprika, allspice, and salt.


Apple Cinnamon Pork Chops Sweet and Savory Meals

Preheat the oven to 400°F. Salt and pepper the pork chops on both sides. Heat the butter in a cast iron skillet at high heat. Chop the apples into bite-sized pieces and add them to the hot skillet. Add the ground ginger and cinnamon to the skillet and toss everything around in the skillet.


Happy and Healthy at Home Cinnamon Pork Chops

Transfer to a plate and set aside. Let chops rest for 3 minutes. Return the skillet to medium-high heat and melt 1 tablespoon of butter. Immediately add the apples and onion and cook, stirring occasionally, until the onion is translucent, about 5 minutes. Stir in the brown sugar, rosemary, cinnamon and cayenne.