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Preparation. Grease a 8-9 inch cake pan. Add all chips, milk, vanilla to large heavy pot over low heat, melt, add currants and walnuts. Wrap the empty condensed milk can with plastic and place center of pan, fill pan with fudge. Do not smooth the top - let the wreath be bumpy and irregular in surface. Decorate with cut red and green cherries.
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Preparation. Line a 9-by-13-inch pan with foil or parchment paper and grease the bottom and sides with one of the choices listed. Set aside. Combine the sweetened condensed milk and butter in a medium saucepan and bring to a boil over medium-high heat, stirring continuously until the butter is melted. Remove from the heat, add the chocolate and.
5 minute fudge wreath Rachael Ray's 5 minute fudge wreath,… Flickr
Rachael Ray shows you a fun way celebrate the holidays with chocolate-hazelnut fudge and a minty martini made with Baileys. #BaileysPartner Get the.
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Be sure to save the empty condensed milk can! STEP 2: Line a round cake pan with plastic wrap, and give it a light coat of cooking spray. Cover the empty milk can with plastic wrap and place it in the center of the cake pan. STEP 3: Spoon fudge into the pan around the can, making sure to center the can if it drifts.
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Serves: 8-10. Grease a 8-9 inch cake pan. Add all chips, milk, vanilla to large heavy pot over low heat, melt, add currants and walnuts. Wrap the empty condensed milk can with plastic and place center of pan, fill pan with fudge. Do not smooth the top - let the wreath be bumpy and irregular in surface. Decorate with cut red and green cherries.
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Preparation. Grease an 8- to 9-inch cake pan. Add chips, condensed milk and vanilla to a large, heavy pot over low heat and melt. Add currants and walnuts. Wrap the empty condensed milk can with plastic and place in the center of the cake pan. Fill pan with fudge. Do not smooth the top - let the wreath be bumpy and irregular on the surface.
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Put the pan on the stove and turn the heat to low. Cover the empty condensed milk can with plastic wrap and put it in the center of the round cake pan. Stir the chips and milk until they melt together, about 3 minutes. Stir in nuts and raisins. Scoop the fudge into the cake pan all around the plastic-covered can in the center to form a wreath.
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directions. Grease a round cake pan to prevent it from sticking. Place your wrapped can in the middle. Pour your chips, vanilla and sweetened condensed milk in a pan. Heat on low till it melts. Add your raisins and walnuts stir till well blended. This will stick to your pan and burn if not stirred consistently.
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Rachael Ray: Dessert Fudge Wreath Recipe Directions. Prepare a 9" cake pan. Add chips with milk and vanilla to a large, heavy pot on low heat. Melt all the chips before adding walnuts and currants. Wrap the empty condensed milk can in plastic. Place the can in the center of a round cake pan.
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Stir the chips and milk together until they melt, about 3 minutes. Stir in nuts and raisins. Scoop the fudge into the cake pan all around the plastic-covered can in the center to form a wreath or ring shape. Let it be all bumpy on top. Keep pushing the can back to the center if the fudge moves it away from there.
How to make 5 minute fudge wreath rachael ray
How to Make 5-Minute Microwave Fudge. A microwave may be used to melt the chocolate. Combine the chips and the sweetened condensed milk in an uncovered microwave-safe bowl. Microwave for 1 minute—stir completely. Continue to cook and stir every 20 seconds until the mixture comes to gather smoothy—do not overcook.